Crackers Gluten-free crackers. The classic among the crackers. These very fine and thin crackers enchant us with the exceptional delicious and refined taste.
- Product without gluten, wheat, lactose
- Without additions of milk or soy
Potato starch, rice flour, buckwheat flour, eggs, non-hydrogenated vegetable fat, modified maize starch, dextrose, iodised salt, yeast, thickener: hydroxypropyl methyl cellulose, emulsifier: mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, raising agents: monopotassium tartrate, ammonium hydrogen carbonate; natural flavouring. LACTOSE-FREE
Energy value kJ 1830 / kcal 434 Protein 4,5 g Carbohydrates 78,6g of which sugars 3,5 g Fat 10,8g of which saturates 6,2 g Dietary fibre 2,2 g Sodium 1,0 g